Ramyun Noodles
Quick comfort food. Ramyun is a Korean instant noodle dish, typically made with dried noodles, a seasoning packet, and a flavoring oil. It is a popular and convenient meal option in Korea and around the world. Ramyun is often enjoyed with added ingredients like vegetables, meat, or cheese.
Ingredients
- 1 package Korean ramyun noodles (with seasoning packet)
- 1 cup shrimp, peeled and deveined
- 1/2 cup mussels, cleaned
- 1/4 cup squid, sliced
- 1 tablespoon vegetable oil
- 1 clove garlic, minced
- 1 inch ginger, grated
- 1/4 cup green onions, chopped
- 1/4 cup water
Instructions
- Prepare the noodles: Break the noodles into pieces and set aside.
- Cook the noodles: In a small pot, bring 1 cup of water to a boil. Add the noodles and cook according to package instructions, stirring occasionally.
- Add ingredients: Add the chopped seafood, green onions, and sesame oil to the pot. Stir to combine.
- Serve: Once the noodles are cooked, turn off the heat and serve immediately.
Tip: For a spicier flavor, add a spoonful of gochujang (chili paste) to the pot before adding the water. You can also add other vegetables like mushrooms or spinach for extra nutrition.
Make it in the real thing: Shop the Captain Cranberry Korean Ramen Pot.